globe artichokes + anchovy butter
Autumn is my favourite time to eat. I love the coziness of slow-cooked stews and the simple comfort of mushrooms...
Autumn is my favourite time to eat. I love the coziness of slow-cooked stews and the simple comfort of mushrooms...
These quick steamed mussels make use of the seasonal crustacean, native to Ireland. steamed mussels (serves 2) Ingredients Knob of butter 150g Bacon 1 Shallot,...