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About Forkful
We are friends who love making simple food look beautiful. We hope our recipes will inspire you to get into the kitchen this season. Aoife McElwain works in front of the camera writing the recipes and styling the food, while Mark Duggan works behind the camera to make sure it all looks as delicious as possible. We work with editors such as Killian Broderick and music supervisors like Nialler9 to make sure that our finished videos look and sound as smart as possible. We work with brands like Glenisk and Folláin to help them create delicious video content for their online platforms. When we're not making videos, we write a weekly column called Speedy Suppers on Thursdays in The Irish Independent. Aoife writes the recipes and styles the food while Mark takes the photographs.  
26 May
Veggie Tacos

Heatwave! Well, that's what we've been promised but we may have upgraded the garden furniture prematurely. Still, there's already been...

28 Apr
Asparagus + Halloumi Salad

If all goes according to plan and the temperatures rise as they're expected to for the summertime, it's about time...

24 Mar
Roasted Cauliflower Curry

When we were working on the photograph for this recipe, forkful photographer Mark told me he'd had an interesting revelation...

03 Mar
rice bowl

Ah, the humble rice bowl. More than once this super speedy supper has come to my rescue on nights where...

10 Feb
simple marinara sauce

When I was thinking of a recipe to share with you this week, I was motivated by the fact that...

03 Feb
nutty broccoli soup

You might think it's nutty to give broccoli the starring role in any soup but, believe me, this is a...

20 Jan
coconut dhal

  Without consciously setting out to, so far this year I've only offered up meat-free recipes in this column. January is...

13 Jan
vegetarian chilli

  A number of years ago, when I was just learning how to cook, I entered a chilli making competition, purely...