Contact Us
About Forkful
We are friends who love making simple food look beautiful. We hope our recipes will inspire you to get into the kitchen this season. Aoife McElwain works in front of the camera writing the recipes and styling the food, while Mark Duggan works behind the camera to make sure it all looks as delicious as possible. We work with editors such as Killian Broderick and music supervisors like Nialler9 to make sure that our finished videos look and sound as smart as possible. We work with brands like Glenisk and Folláin to help them create delicious video content for their online platforms. When we're not making videos, we write a weekly column called Speedy Suppers on Thursdays in The Irish Independent. Aoife writes the recipes and styles the food while Mark takes the photographs.  

This week’s pea platter makes a great accompaniment to a lamb salad but also holds its own on a lunch table....

A long weekend lies ahead of many of us, providing space and time for luxurious lunches. If you have less...

After a few months of delicious winter eating, our palates are ready for a refresher. Spring brings a bounty of...

Sometimes a substantial sandwich for supper is all that’s need to cure what ails you. This week, we’re using our...

We can’t seem to get enough of Gruyère cheese at the moment, and this week we’re pairing it with its...

For me, St Patrick’s Day is about potato cakes fried in butter. This week, I’m sharing my version of colcannon...

My smooth smoked salmon mousse is fabulously simple and fast to make. Although it’s not quite a full supper in...

Last weekend I was in Galway, a city that houses some of my favourite places to eat; Ard Bia (www.ardbia.com),...

At forkful, we love finding people who love food as much as we do. Sharon Hearne-Smith is one of Ireland's...